2010年9月18日星期六

I was directly under the sauce stew and savory spicy delicious

I was directly under the sauce stew, and savory spicy delicious. cooking is really not confusing, he likes like ~ Materials trotter grams onion grams grams ginger garlic dried red pepper crystal sugar g aniseed a pepper sauce marked bean paste or Pi bean paste tbsp dark soya sauce tsp cooking wine tablespoon soy sauce tbsp salt tsp practice . trotters, please store hacked into small pieces,herve leger wash; . cold water pot cold water after the rinse water fly, dry water; . scallion segments child, ginger slices; . pot pour a little oil,herve leger dress add rock sugar, rock sugar, a small fire to color yellow, from the small bubble into the trotter and stir immediately to make it all uniform color; . into Congjiang Suan, pepper, aniseed and dried chili stir; . transfer into the sauce, dark soya sauce, cooking wine, soy sauce and salt and stir well; . you have not seen the material into the warm water; . inflow pressure cooker, turn on the gas in the fire after minutes.
Tips . trotters should choose pink, plainer than the color of the to be fresh; Amy often when taking pictures when my staff, because I am in the kitchen after a busy as can be,herve leger bandage dress whether through physical or brain cells have been greatly impaired, not to mention what the aesthetic ability. little girl then give me advice Hou, what mat children, hh ah put something better to do something, cultivate aesthetic capacity of small, imperceptible ah. This is totally me his fiddle, and she saw it shaking his head and sighed: hh Comin a limited good weather, go look at the animals to ~ shoot a lot, or the tiger, tiger where you ~ which is a loess, but no trace of green Summer Palace . willow willow fast germination children ~ waiting to the botanical gardens to see peach blossoms, and each moment is opened. peach blossom falling, but not to make more good-looking.

没有评论:

发表评论